Our menu.
All crepes available with gluten free batter
CREPES
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Savory
all served with a side salad
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+ + add an egg
ham & cheese
ham, gruyère, thyme, black pepper, fresh sprouts
+ + add an egg
turkey, cheese, pesto
caprese
mozzarella, tomato, basil, balsamic glaze
Sweet
citron
fresh lemon, butter, sugar
cinnamon
cinnamon, butter, sugar
berries & whip
fresh strawberries & blueberries, whipped cream
nutella
+ + with banana or berries
jam
local UR berry jam, butter
sucre
butter, sugar
Snacks available for happy hour 4-6 & brunch on Sundays
for two | for four | for eight
Farm to Board
meats, cheeses, jam, fruit, honey, chocolate, pickled veggies
for two | for four | for eight
Lil bites
pistachios, marcona almonds, olives, cornichon, potato chips
Sodies ‘n’ Such
house yuzu lemonade
TopoChico
caldera spring water
still, sparkling, hops
Sicilian sodas
blue bus kombucha
Coffee & Tea
choice of oat or cow milk
drip coffee
cold brew coffee
caf/decaf
iced chai
hot chai
iced tea
hot tea
Beer & Cider
pFRIEM
Hazy IPA, West Coast IPA, Pilsner, Lager
Birra Friuli
Italian Lager
Bend ciders
Wine
Chardonnay
Pinot Grigio
Rose
Pinot Noir
Cava Brut, Dibon
Mimosas
orange, yuzu, grapefruit, pomegranate, watermelon
Seltzers and Kombucha
Juneshine hard kombucha
Caldera hard seltzer